Caprese Salad with Fresh Mozzarella

The Italian classic with our fresh mozzarella, ripe farm tomatoes and basil pesto. Five ingredients, ten minutes.

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Method

Farm tip: Take the mozzarella out of the fridge 15 minutes before serving for the best texture.

Drink pairing Kombucha - Roselle Hibiscus - 350 ml

Hibiscus kombucha is a pretty pairing for a summer plate.

Can I use cherry tomatoes?

Yes. Halve them and toss with torn mozzarella.

Is it low-carb?

Yes. It is mostly cheese, tomato and greens.