
Organic Certification Update
We are pleased to announce that Satva Farm's organic certification has been successfully renewed for 2026–27. Our farm is certified under NPOP (National Programme for Organic Production) standards, accredited by an organisation recognised under APEDA guidelines. Maintaining this certification reflects our ongoing commitment to genuine organic practices — Satva Farm undergoes rigorous periodic inspections as well as unannounced surprise audits by reputed accredited agencies, ensuring full transparency and the highest standards of organic integrity.
Categories
-
Freshly Made
Our dosa batters, DIY kits, and ready-to-eat products are made in small...
-
Premium Fresh Coffee
A curated collection of specialty coffees, roasted in small batches and handled...
-
Healthy Beverages & Kombuchas
In a world inundated with overly sweetened and chemically laden beverages, our...

Kefir - Probiotic Powerhouse
Milk kefir is a creamy, tangy fermented drink rich in probiotics, protein, calcium, and B vitamins. Unlike curds or dahi, which contain only a few bacterial strains, kefir is fermented with a complex culture of over 30 strains of bacteria and yeast — making it one of the most probiotic-rich foods on earth. At Satva Farm, our kefir is made fresh in small batches from our own farm dairy milk and live kefir grains, with naturally flavoured varieties using real organic fruits. No added sugar, no artificial ingredients — just pure, gut-friendly goodness.
