Pesto Pasta with Colour Capsicum

Pesto Pasta with Colour Capsicum

A 20-minute pasta with our fresh basil pesto, sweet colour capsicum and arugula. Add grilled chicken if you like.

Prep
5 min
Cook
15 min
Total
20 min
Level
Easy
Shop the ingredients

Method

    Farm tip: Never cook fresh pesto; toss it off the heat to keep the basil bright green.
    Kombucha - Pineapple Mint - 350 ml
    Drink pairing Kombucha - Pineapple Mint - 350 ml

    Pineapple mint kombucha is a fresh, light match for basil.

    Questions

    How long does fresh pesto keep?

    About 7 days refrigerated. Cover the surface with a thin layer of olive oil.

    Can I use whole-wheat or millet pasta?

    Yes. Both work well with pesto.