Quick Tomato Basil Pasta
Weeknight pasta with our fresh tomato basil sauce, garlic and chilli. Add mozzarella, or chicken for non-veg.
- Prep
- 5 min
- Cook
- 15 min
- Total
- 20 min
- Level
- Easy
Method
Farm tip: Pasta water helps the sauce cling to the pasta.
Drink pairing
Kombucha - Pineapple Mint - 350 ml
Pineapple mint kombucha is a fresh contrast.
Questions
Is the sauce vegan?
Yes. It is made from tomatoes, basil, onion, garlic and herbs.
How long does the sauce keep?
About a week refrigerated.
